




50% polysaccharides
Maitake Capsules Organic
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Maitake Capsules Organic
ORGANIC, HIGHLY DOSED & STANDARDISED EXTRACT
Our Maitake (Grifola Frondosa) comes from organic cultivation in China, where the tradition around medicinal mushrooms was born and where they have been cultivated for centuries. We chose an organically cultivated Maitake that is both non-GMO, free from pesticides and other contaminants. This is particularly important for mushrooms as they absorb whatever they are grown in, including chemical substances or heavy metals.
We chose a highly dosed organic maitake extract (15:1-17:1), so one capsule with 500 mg extract corresponds to at least 7500 mg of dried organic maitake. Moreover, the extract is derived from the fruiting body of the mushroom as this part is characterized by the highest amount of polysaccharides and glycoproteins. Polysaccharides are the most valuable bioactive substances found in mushrooms with various health benefits. For this reason, we standardized our extract to 50% polysaccharides: the highest percentage on the market!
Ingredients | Portion | %NRV |
---|---|---|
Maitake extract | 500 mg | n.a. |
of which polysaccharides | 250 mg | n.a. |
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Pesticide-Cleared
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Free from Heavy Metals
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Microbiologically Safe
We formulate and make all of our products in Germany, according to HACCP standard. This ensures that our formulations are safe.
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Made according to HACCP standards
- Raw materials: log, sample, and test each ingredient for identity, purity, and microbes before use.
- Processing: watch key steps—mixing, compression, fill weight, temp, allergen clean-downs—at defined CCPs.
- Hygiene: control airflows, gowning, metal detection, and sieving.
- Pack & label: bar-code and net-weight checks prevent mix-ups.
- Records: electronic batch records link every lot back to its raw-material tests for swift recalls.
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