High-quality raw materials
No way is too far for us to go to ensure the first basis of quality of our products, namely the best raw materials. We purchase worldwide, wherever we find raw materials of the quality that meets our high standards.
Certain plants do not grow naturally in Europe and their cultivation here would either not be possible or would require a great deal of effort and energy. This is why we source some of our raw materials from Asia, where the most diverse climate zones exist, each with excellent cultivation conditions. Every imported raw material is strictly controlled by us with laboratory testing and Certificates of Analysis (COA). The basis of these certificates, which is based on globally uniform specifications and criteria, is a test procedure which provides reliable information on product properties such as extract strength, the content of acceptable trace element pollutants or the general properties of a powder.
We often have to search long and hard for the right manufacturers, as was the case with our vitamin K2 (vitaMK7). We finally found what we were looking for from the Italian manufacturer ‘Gnosis’, whose innovative production process convinced us from an ecological point of view. Based on easily degradable substances, energy consumption and waste are reduced to a minimum; a specially patented bio-fermentation process is used to maintain the quality of the raw material in the manufacturing process. The bacterium ‘Bacillus Subtilis', modelled on the traditional Japanese Natto production, produces vitamin K2, which is then purified and elaborately examined using various methods such as HPLC (high-performance liquid chromatography), mass and magnetic spectroscopy. The end product is characterised by a particularly high ability and purity (99% All-trans MK7, 1% MK6) and is, of course, vegan, free of soy, gluten, solvents and heavy metals, all without genetic engineering and produced according to GMP (Good Manufacturing Practice) and ISO standards.
It is particularly important to us to use raw materials of organic quality wherever possible. We are certified according to the EC Organic Regulation and are therefore allowed to carry the ORGANIC seal. We currently have numerous organic products in our range, such as our fenugreek from France, acerola from Brazil, Peruvian maca, Japanese matcha, Sri Lankan moringa and iodine algae from Canada. But this is still not enough for us. We will continue to work intensively on expanding our organic product range, because for us being organic is much more than just a label.
The search for the special, high-quality raw materials that make up our products unique will continue to be our central focus.